New York Area Culinary Events
Hungry? Need to fill your culinary calendar? Here is where you will find all the restaurant and culinary happenings in Greater NYC. We feature a calendar of special dinners, tasting menus, prix-fixe meals, food festivals and other NYC culinary events, including regularly occurring food events as well as special one-time-only Manhattan events featuring top chefs. Keep checking back so you can know all that's going on in the world of restaurant and food events in New York City and the surrounding suburbs. We've also got the latest NYC Restaurant News and Wine Events.
January 16-February 10 New York City's Winter Restaurant Week is upon us. From January 16 to February 10, participating restaurants will offer a three-course lunch for $24.07 and dinner for $35. Restaurants include Boulud Sud, Esca, Le Cirque and Maialino, among hundreds of others. To find out more, visit www.nycgo.com/restaurantweek.
April 28-29 Want to learn cooking techniques from Daniel Boulud, Laurent Tourondel and Masaharu Morimoto? The New York Culinary Experience gives ambitious food lovers a chance to cook beside some of the world's greatest chefs. More than 30 renowned culinary masters, restaurateurs and industry leaders will direct students through cooking classes and teach them how to prepare various dishes. Students will also have the opportunity to take part in question-and-answer seminars, as well as attend a private reception with the chefs at the end of each day. Ticket prices are $1,395 per person and include four classes, breakfasts, lunches and the daily closing receptions. For more information, visit www.nymag.com or call 646-314-4413.
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Saturdays and Sundays At the Guilty Goose you can enjoy a Bottomless Brunch every Saturday and Sunday from 11 a.m.-4 p.m. for just $29. Brunch lovers can sink their teeth into one of executive chef Christopher Parks? creative brunch entrees while enjoying a never-ending Mimosa, Bloody Gladys made with shochu, or draft beer. The seasonal menu includes French toast, frittatas, and other Brunch favorites. Guilty Goose, 131 West 23rd St., New York, NY 10011, 212-255-3727.
Ongoing Michael White and Chris Cannon's high-end Italian seafood restaurant Marea offers two tasting menus: a six-course tasting menu for $135 and an eight-course tasting menu for $165. Marea, 240 Central Park South, New York, NY 10019, 212-582-5100.
Ongoing Asiate, located on the 35th floor of Time Warner Center in the Mandarin Oriental, New York, offers a three-course lunch menu for $34, Monday through Friday. Asiate, Mandarin Oriental New York, Time Warner Center, 35th Floor, 80 Columbus Cir., New York, NY 10023, 212-805-8881.
Ongoing The James Beard House holds monthly workshop demonstrations on Saturday mornings at 10 a.m. from September through June. Dinners take place all year and luncheons are held twice a month. Prepaid reservations are required for all events, and may be made by calling 212-627-2308. For a current schedule of events, visit www.jamesbeard.org. The James Beard House, 167 W. 12th St., New York, NY 10011, 212-627-2308.
Weekends Bondi Road is offering endless, all you can drink brunches from 11 p.m.-6 p.m. on Saturdays and noon to 6 p.m. on Sundays for $20. Guests can have Bloody Marys, greyhounds and Fosters beer, plus a selection of Australian entrees as part of the offer. Bondi Road, 153 Rivington St., New York, NY 10002, 212-253-5311.
Mondays Hill Country is offering unlimited pork ribs, brisket, chicken and sides on Mondays starting at 5 p.m. for $25. Hill Country, 30 W. 26th St., New York, NY 10010, 212-255-4544.
View our calendar of Wine Dinners & Tastings in New York
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