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New York Wine Tastings & Events

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Summer Happenings at RĂ´tisserie Georgette June 25-27, June 25-Sept 10
The Bar at Rôtisserie Georgette is hosting a summer wine series presenting rosé pairings, featured bottles and a four-day dinner event. “Girly,” “Naughty,” “Playful,” “Decadent” and “Sinful” are the themed options guests can choose from at Summer Rosé by the Glass Pairings (available nightly starting June 25). Each selection comes with a glass of rosé (except Sinful, which comes with two) and a different food pairing. Every Thursday (June 25-Sept. 10) also brings a featured rosé offered at $10/glass. Guests can enjoy a complimentary basket of fresh summer vegetables with green herb aioli with the purchase of a featured bottle. For the Summer Seafood Roasts dinner series (June 25-27), attendees can munch on Mediterranean-inspired fare in a three-course menu ($59/person) or à la carte. With the prix-fixe meal, diners will receive a complimentary shot of the restaurant’s special cocktail “La Guillotine Rosé” made with Ricard Pastis and fresh watermelon. More information can be found on the Rôtisserie Georgette official website. Rotiserrie Georgette, 14 E. 60th St., New York, NY 10022, 212-390-8060.
 
September 15
Le Cirque presents a Castello dell'Albola Wine Dinner. The four-course menu will feature shrimp and cannelini beans salad paired with Poggio alle Fate, 2014, Chardonnay; pappardelle with wild boar ragù complemented by Chianti Classico gran selezione Il Solatio, 2010; tagliata (skirt steak with arugula, pine nuts and broad beans) with Acciaiolo, 2011; and Le Cirque crème brûlée paired with Vin Santo 2004. The event starts at 7 p.m. and costs $125 per person, inclusive of tax and gratuities. For more information, visit Le Cirque's website. Le Cirque, One Beacon Court, 151 E. 58th St., New York, NY 10022, 212-644-0202.
 
September 17
Eat nYc presents The Bronx Food And Wine Festival at The Mall at Bay Plaza to benefit the Food Bank Of New York. Guest will sample food and drinks from chefs, restaurants, distilleries, breweries, wineries and local artisans of gourmet treats. Tickets start at $50. For more information, visit www.eventbrite.com
 
The New York City Wine & Food Festival takes place October 15-18 October 15-18
The New York City Wine & Food Festival includes events with Alain Ducasse and John Besh, among many others. There will also be appearances by a slew of Food Network talent, including Giada De Laurentiis and Bobby Flay. The festival will take place October 15-18. For more information visit New York City Wine & Food Festival's official website
 

Tuesdays
S PRIME, the boutique steakhouse in Long Island City, Queens, is offering half-priced bottles of wine every Tuesday from 4 p.m. to close! S PRIME, 35-15 36th St., Long Island City, NY, 718-707-0660, www.sprimenyc.com
 
Ongoing
Mix wine with tasting classes on a variety of themes and topics at the Artisanal Premium Cheese Center. Visit www.artisanalcheese.com for the latest offerings. Artisanal Premium Cheese Center, 483 Tenth Ave., New York, NY 10018, 212-871-3142.
 
Ongoing
New York Vintners offers a range of wine classes, from the basics at $50 per class to masters classes at $95. See www.newyorkvintners.com for details. New York Vintners, 21 Warren St., New York, NY 10007, 212-812-3999.
 
Ongoing
On Mondays at Jadis, all wine bottles (except Champagnes and dessert wines) over $30 are 30% off.  During happy hour Tuesday through Saturday from 5 p.m.-7 p.m. enjoy $4 glasses of wine and $4 draft beers. Jadis, 42 Rivington St., New York, NY 10002, 212-254-1675.
 
Ongoing
Enjoy all bottles of wine (including Champagne) for half price on Mondays and Tuesdays (and Fridays and Saturdays from 5 p.m.-7 p.m.). The Bourgeois Pig, 111 E. 7th St., New York, NY 10009, 212-475-2246.
 
Mondays & Tuesdays
Petite Abeille offers bottles of wine for half price on "Wined Up Tuesdays" and Belgian beers for half price on "Belgian Mondays." Petite Abeille, 44 W. 17th St., New York, NY 10011, 212-604-9350.
 
Tuesdays & Saturdays
OTTO Enoteca Pizzeria hosts wine classes every Saturday at 2 p.m. and every Tuesday at 6:30 p.m. Each class runs for about 90 minutes and, in addition to the wine, includes a selection of artisanal cheeses and house-cured meats. All classes are led by a sommelier from OTTO’s wine team. To make a reservation for a class, email OTTO's or call the restaurant between the hours of 11 a.m. and 6 p.m. Otto Enoteca Pizzeria, 1 Fifth Ave., New York, NY 10003, 212-995-9559.
 
Fridays & Saturdays
Bobby Van's Steakhouse & Grill offers all bottles of wine at half price on Fridays and Saturdays from 4:30 p.m.-11:30 p.m. Bobby Van's Steakhouse & Grill, 25 Broad St., New York, NY 10004, 212-344-8463.
 

Also consult our listings of New York Area Culinary Events

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RECOMMENDED WINE SHOP
For additional information on wine events, please contact:

Morrell Wine and Spirit Merchants
1 Rockefeller Plaza at 49th Street
New York, NY 10020
212-688-9370



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