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Las Vegas Wine Tastings & Events


Also consult GAYOT's listings of Las Vegas Culinary Events

March 19, April 9, May 21, August 27, September 17 and October 15
New Vista has announced its 2016 schedule of Wine Walks, being held at Town Square. The Wine Walks will begin at 7 p.m., and will conclude at 10 p.m. Tickets are $30 at the door and include a wine glass and up to 20 different wines for sampling. All proceeds benefit New Vista, a local charity that provides programs to adults and children with intellectual challenges. For more information and to purchase tickets, visit the official website or call 702-457-4677 ext. 146.
 
June 28
Spiedini at the JW Marriott Resort will host a wine pairing dinner featuring the wines of Black Stallion Estate Winery. Courses are chilled celery root vichyssoise, paired with Sauvignon Blanc, Napa Valley 2015; seared duck breast with Port wine reduction, matched with Pinot Noir, Napa Valley 2013; roasted Angus sirloin with truffled Pont Neuf potatoes, paired with Cabernet Sauvignon, Napa Valley 2013; and duet of profiteroles filled with mocha ice cream & vanilla bean ice cream, matched with a dessert wine. The dinner will begin at 6:30 p.m. and the cost is $69 plus tax and gratuity. To reserve call 702-869-8500. Spiedini, JW Marriott Las Vegas Resort, Spa & Golf, 221 N. Rampart Blvd., Las Vegas, NV 89145, 702-869-8500.
 
June 29
For this special evening, Roy’s will pair five courses of its Pacific Rim-inspired cuisine with wines from Silver Oak and Twomey wineries. Courses are hamachi nigiri, paired with Twomey Estate Sauvignon Blanc 2015; seared Hokkaido sea scallop and buttery lobster claw, matched with Twomey Napa Valley Merlot 2012; crispy skin Alaskan black cod, paired with Silver Oak Alexander Valley Cabernet Sauvignon 2007/2011; Hawaiian-style “beef stew” filet mignon, matched with Silver Oak Napa Valley Cabernet Sauvignon 2011; and Japanese Swiss roll cake, strawberry crème pandan and yuzu pudding. The dinner will begin at 6:30 p.m. and the cost is $95 plus tax and tip. Roy’s, 620 E. Flamingo Rd., Las Vegas, NV 89119, 702-691-2053.
 

Monday through Thursday
Grape Street Café, Wine Bar & Cellar in Downtown Summerlin has launched a new happy hour featuring seven wines for $7, seven appetizers for $7, $7 well cocktails and $5 selected shots. Guests may take advantage of the deals anywhere in the restaurant Monday through Thursday from 3 p.m. to 6 p.m. Wine selections include Pinot Noir, Cabernet, Malbec, Chardonnay, Pinot Grigio, Sauvignon Blanc and Reisling. Appetizers being served are caprese salad, burrata, crab-stuffed shrimp, baked brie, meatballs with marinara and garlic bread, steamed clams and strawberry crostini. Grape Street Café, Wine Bar & Cellar, 2120 Festival Plaza Dr. #160, Las Vegas, NV 89135, 702-478-5030.
 
Tuesday through Thursday
Twin Creeks Steakhouse at the Silverton Casino Hotel Lodge is offering half price on specialty cocktails and all items from its tapas menu from 8 p.m.-10 p.m. Tuesday through Thursday. Twin Creeks Steakhouse, Silverton Casino Hotel Lodge, 3333 Blue Diamond Rd., Las Vegas, NV 89139, 702-914-8594, 866-946-4373.
 
Second Wednesday of Every Month
Art & Wine: A Perfect Pairing will be held at the Bellagio Gallery of Fine Art (BGFA) on the second Wednesday of every month from 5 p.m.-7 p.m. The event features art from BGFA’s new exhibit, “Fabergé Revealed,” along with pairings from the Bellagio wine cellar, and an interactive wine and art conversation with BGFA director Tarissa Tiberti and Bellagio director of wine Jason Smith. The cost is $34 for members, and $42 for non-members. Tickets may be purchased by visiting the BGFA ticket counter, by calling 702-693-7871 or online at bellagio.com/bgfa. Bellagio, 3600 Las Vegas Blvd. S., Las Vegas, NV 89109, 702-693-7111, 888-987-6667.
 
Third Wednesdays
Wine Away Wednesdays are held at various locations within Tivoli Village from 5:30 p.m.-7:30 p.m. on the third Wednesday of each month. Admission to the event is $13.65, which includes two glasses of wine, passed appetizers and the opportunity to browse offerings from local businesses. Tickets must be booked in advance at www.eventbrite.com.
 
Wednesday through Saturday
The Hostile Grape inside the M Resort is hosting complimentary wine tastings Wednesdays through Saturday from 5 p.m.-6 p.m. The Hostile Grape offers more than 160 wines by the glass including vintages from America, Italy, France, Spain, South Africa and Germany. Guests purchase a pre-paid tasting card and serve themselves through an enomatic dispensing system, which offers pours of one-, three- or five-ounces, allowing guests to sample from several different wines. Hostile Grape, M Resort, 12300 Las Vegas Blvd. S., Henderson, NV 89044, 702-797-1000.
 
Thursdays
NOVE Italiano is offering a new happy hour menu, featuring $7 small plates, as well as specially priced cocktails and wines in the bar and lounge from 6 p.m.-8 p.m. every Thursday. The menu highlights fan favorites such as prosciutto di parma sliders, Tuscan panzanella salad and margherita pizza. Several signature cocktails are offered for $7, including the "pomagranita," a combination of Ketel One Oranje, POM, Pama liqueur and simple syrup. NOVE Italiano, Palms Casino Resort, Fantasy Tower, 4321 W. Flamingo Rd., Las Vegas, NV 89103, 702-942-6800.
 
Saturdays
Marche Bacchus hosts free wine tastings every Saturday from 11:30 a.m.-1:30 p.m. Tasting notes for each wine are provided. Marche Bacchus, Lakeside Center, 2620 Regatta Dr., Ste. 106, Las Vegas, NV 89128, 702-804-8008.
 

Also consult GAYOT's listings of Las Vegas Culinary Events


wine.com

RECOMMENDED WINE SHOP
For additional information on wine events, please contact:

Marché Bacchus
2620 Regatta Dr. #106
Las Vegas, NV 89128
702-804-8008



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